6 Course Tasting Menu (whole table only)
£39
Margot Bakery sourdough and Ivy House butter
£2.5
Cheese croquette, basil mayonnaise
£2/each
Potato dauphine, crab mayonnaise
£6
Grilled baby gem, kimchi mayonnaise, furikake
£5.5
Nori beignets, XO sauce
£6.5
Burrata, greengage umeboshi, tarragon, sunflower seeds
£9.5
Aged raw beef, ginger, wasabi, crispy shallots
£10
Chawanmushi, Devon crab, grilled sweetcorn, nasturium
£11
Warm coleslaw, macadamia nuts, pickled shiitake, coriander
£11
Cornish cod, Jerusalem artichoke, coco de paimpol, seaweed puree
£19
Aynhoe park venison, roasted & pickled pumpkin, golden beetroot
£23
Shorthorn beef, scorched mushrooms, roasted shallot, kombu dashi, basil
£21
Cheeses from Neal's Yard Dairy and Mons Cheesemongers
£12
Peanut butter parfait, coconut sorbet, honeycomb
£7.5
Popcorn creme caramel, toffee, apple sorbet
£7.5
Chocolate tart, yoghurt ice cream, coffee crumb
£7.5